Italian dairy excellence. Directly from Sardinia, Proud ambassadors of Made in Italy, always.

PECORINO SARDO MATURO PDO:

IS A HARD OR SEMI-HARD SHEEP’S MILK CHEESE WITH A SWEET, AROMATIC FLAVOR. AS IT MATURES, IT REVEALS INTRIGUING SPICY NOTES, WHILE THE INITIALLY WHITE, COMPACT PASTE DEVELOPS A STRAW-YELLOW HUE. ITS INTENSE AROMA AS A TABLE CHEESE IS MATCHED BY A LONG-LASTING FLAVOR, MAKING IT A TRUE TREAT FOR THE PALATE. AGED FOR 120 DAYS,